Mediterraneo

Italian Restaurant, London
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À La Carte
Dinner Menu

Our head chef pays great attention in choosing the freshest ingredients which are in season

Starters

Scamorza Affumicata con Funghi Misti di Bosco,Pomodoro e Rucola
Char-grilled Smoked Mozzarella served with Porcini Mushrooms,Tomato and Rocket Salad
£11.50
Burrata Pugliese con Avocado, Pomodoro e Basilico
Creamy Mozzarella from Puglia with Avocado, Tomatoes and Basil
£11.50
Mozzarella di Bufala con Prosciutto Crudo
Buffalo Mozzarella with San Daniele Ham
£12.50
Parmigiana di Melanzane
Baked Layers of Aubergine with Tomato, Mozzarella Parmesan & Basil
£10.50
Carpaccio di Spigola con Rucola
Sea-Bass Carpaccio Marinated with Olive Oil & Lemon Served with Rocket
£12.00
Carpaccio di Manzo con Carciofi, Rucola e Parmigiano
Carpaccio of Beef with Rocket, Artichokes & Parmesan Flakes
£12.50
Fritto di Calamari
Deep-Fried Squid
£12.50
Tartare di Tonno su Letto di Avocado
Tuna Tartare on a Bed of Avocado & Tomatoes
£12.50
Ribollita alla Toscana
Tuscan Vegetable Soup with Black Cabbage and Italian Beans
£7.80
Zuppa del Giorno
Soup of the Day
£7.00
Basket of Bread & Olive Oil £2.00

Pasta

Paccheri con Melanzane,Pomodoro, basilico e Mozzarella
Pasta Tubes with Aubergines, Tomato Mozzarella cheese and Basil Sauce
£15.00
Fettuccine con Funghi Misti di Bosco Pinoli e Pancetta
Hand-made Fettuccine with Wild Mushrooms, Pine Kernels, Italian Bacon
£15.00
Tortelloni di Ricotta e Spinaci con Pachino e Basilico
Hand-made Tortelloni filled with Ricotta and Spinach with Cherry Tomato, Cream and Basil Sauce
£15.00
Tagliatelle con Ragout di Vitello
Hand Made Tagliatelle with Veal Ragout & Tomato Sauce
£14.50
Spaghetti con Pomodori Arrostiti, Scaglie di Parmigiano e Rucola
Spaghetti with Roasted Tomatoes, Parmesan Flakes and Rocket Salad
£15.00
Tonnarelli all’Amatriciana con Guanciale e Pecorino Romano
Hand-Made Tonnarelli with Cherry tomatoes, Italian Bacon and Roman Pecorino Cheese
£15.00
Linguine alle Vongole Veraci
Flat Spaghetti with Clams Garlic & Olive Oil
£15.80
Linguine ai Frutti di Mare
Flat Spaghetti in Mixed Fresh Sea-food and fresh Tomato Sauce
£15.80
Tagliolini all’ Aragosta
Hand-Made Tagliolini with Lobster and Cherry Tomato Sauce
£22.80

Fish

Tonno Scottato con Insalatina, Carciofi Avocado e Pachino
Seared Tuna with Artichokes, Avocado and Cherry Tomatoes Salad
£22.80
Coda di Rospo e Gamberoni in Padella su Letto di Lenticchie
Monk Fish & King Prawns on a Bed of Lentils
£22.80
Salmone alla Griglia su Letto di Spinaci
Char- Grilled Fillet of Salmon on a bed of Spinach
£19.80
Gamberoni in Padella con Insalatina di Stagione
Tiger Prawns with Chilli, Rosemary in a white wine Sauce Served with Seasonal Salad
£21.80
Branzino al Forno o alla Griglia
Whole Sea-bass either Baked in the Oven or Char-Grilled
£22.80
Calamari alla Griglia con Rucola e Pachino
Char-Grilled Calamari with Rocket & Cherry Tomatoes
£22.80

Meat

Filetto di Vitello alla Griglia con Zucchine Croccanti
Char-Grilled fillet of Veal with Crispy Zucchini
£25.00
Cotoletta di Vitello alla Milanese con insalatina di stagione
Veal “Milanaise” Style (Breadcrumbs) with mixed green leaf of Salad & Cherry Tomatoes
£21.80
Paillard di Pollo alla Griglia con Rucola Carciofi e Parmigiano
Char-Grilled Chicken Paillard with Rocket, Artichokes Cherry Tomatoes and Parmesan Flakes
£17.90
Polpette di Vitello al Pomodoro con Pure’ di Patate e Spinaci
Veal Meat Balls in a Tomato Sauce with Mashed Spinach & Potatoes and Parmesan Flakes
£17.50
Tagliata di Manzo alla Griglia con Pure di Patate
Char-Grilled Sliced Fillet Beef with Rosemary and Mashed Potatoes
£22.80

Sides

Insalata Verde
Green Salad
£4.00/6.50
Insalata Mista
Mixed Salad
£4.00/6.50
Rucola con Scaglie di Parmigiano
Rocket Salad with Parmesan Flakes
£5.00/7.50
Zucchine Croccanti
Deep-fried Zucchini
£6.90
Pure di Patate
Mashed Potatoes
£4.60
Patate Arrosto
Roast Potatoes
£4.60
Spinaci Saltati o Bolliti
Sautés or Boiled Spinach
£4.60
Vegetali alla Griglia
Char-Grilled mixed Vegetable
£4.75/6.75

Desserts

Tiramisu £6.50
Creme Brulee £6.50
Cheesecake alle Fragole
Home-made Strawberry Cheesecake
£6.50
Selezione di frutta Per 2 Persone
Selection of Seasonal fruit Platter x 2 Person
£12.50
Sbriciolata ai frutti di bosco
Mixed Berries Mille-Feuille (Mediterraneo Style)
£6.50
Panna Cotta con Salsa al Caramello Mandorle
A Creamy Vanilla Dessert with Almonds & Caramel Sauce
£6.50
Selezione di Gelato e Sorbetti
Selection of Ice Creams and Sorbets
£5.70
Tortino al cioccolato Tiepido
Warm Chocolate Soufflé (Please allow about 15 Min)
£6.80
Ananas con Gelato al Pistacchio
Fresh Pineapple served with Pistachio Ice Cream
£6.50
Selezione di Formaggi
Selection of Italian Cheese
£8.00
Cantucci con Vin Santo
Almond Biscuits with Vin Santo Wine ( 20yrs old)
£10.00
Passito Italian Dessert Wine (Bella Estate) £6.00
Espresso e Filter Coffee £2.30
Double Espresso e Cappuccino £2.50
Tea, Herbal Tea, Camomile tea £2.50
Liqueur Coffee (Irish, Brandy, Calypso) £6.20

A discretionary 12.50% service charge will be added to the bill tax included.
N.B. Menus are subject to change.